Cooking Class: Authentic Indian Street Food
In this unique, interactive cooking class, you’ll create delicious Indian street food dishes. Chef Pravy will teach you all about Indian street food culture, and she’ll demonstrate the special techniques used to craft this delightful cuisine. First, you’ll prepare spicy, Manchurian-style fried cauliflower with ginger and garlic. You’ll follow this with Indian potato patties, topped with fresh mint and tamarind chutney. You’ll also make chili chicken, cooked with peppers and onions and smothered in aromatic spices. For dessert, Chef Pravy will teach you how to prepare a divine carrot pudding.
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Gobi Manchurian
With cauliflower, soy sauce, garlic, ginger and chili sauce
Aloo Tikki
With potatoes, chickpeas, Indian spices, tamarind chutney and mint chutney
Chile Chicken
With bell peppers, onions and spices
Basmati Rice and Homemade Chapati
Carrot Pudding
With milk and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Gourmet, Fun, Indian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Robin
14 Nov 2023
The Classpop cooking with Chef Pravy was an evening of fun, entertainment, learning, hands on cooking and a great dinner! Thank you Chef! I will be back for another class soon!
Ceola
19 May 2023
It’s was a wonderful time. I booked this as a surprise for my husband’s birthday and he loved it. Chef Pravy was very welcoming when we first walked in and she kept an awesome vibe through the whole experience.
Corey
12 Mar 2023
My wife and I had a really fun time and learned a lot. The food we made was amazing and definitely recommend for a fun date night!
Event location: Indianapolis
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Pravy has been cooking since the age of 16, learning her way around the kitchen while cooking for her family and helping out in her uncle's restaurant. Today, Chef Pravy puts her gourmet experience to use as a caterer, private chef and teacher, where she shares her love of cooking with her students. Her interactive cooking courses highlight the charm and bounty of authentic Indian cuisine, as well as other delicious global dishes.
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