Cooking Classes in Houston

Enjoy a timeless, fragrant French bakery experience in the comfort of your own home. Nothing warms a hungry soul quite like hot bread fresh from the oven. In this hands-on class, Chef Stephanie introduces you to the traditional techniques of French baking to achieve your own classic loaves. You’ll learn how to knead, loaf and bake three mouth-watering variations using only water, yeast, flour and salt. Breads you'll create include a classic baguette with...

During this fun, hands-on cooking class, Chef Nancy will teach your little future chefs all about sushi and guide them through the process of creating their own fun and delicious rolls and recipes. Your little ones will first learn how to make maki rolls and sushi cones using sushi rice, salmon, tuna and fresh vegetables. Up next, they'll prepare classic California rolls before whipping up an array of dipping sauces to serve alongside their rolls. Then, ev...

Bring a bit of the Big Easy into your dining room with help from Chef Christmas in this New Orleans-style cooking class! You'll learn to create best of Southern cooking made in your own home kitchen. Your lesson includes an intriguing three-cheese crawfish bread, blackened catfish served with vegetable jambalaya and a rich corn choux. And for dessert, bake up a smoky bourbon bread pudding.MENUThree-Cheese Crawfish Bread Blackened Catfish PontchartrainWith...

Enjoy a romantic evening with your significant other as you prepare irresistible recipes in this hands-on cooking class with Chef Michelle. You'll learn new cooking techniques and tips for preparing each dish like a professional as you cook together. First, you'll prepare a fromage tart complete with a spring salad and tangy Champagne vinaigrette. For your romantic entrée, you'll learn how to perfectly prepare steak and lobster paired with delicious sides...

Learn how to prepare authentic Chinese dumplings from scratch in this hands-on cooking class with Chef Wei. You'll learn time-honored techniques for folding dumplings as well as every step of the process. Begin with meat and vegetable pot stickers before practicing the skill of making soup dumplings filled with pork and a flavorful broth. Then it's time to make Shanghai-style egg rolls wrapped in a homemade wonton. To refresh at the end of the meal, you'll...

French cooking doesn’t have to be intimidating with Chef Stephanie’s simple, yet satisfying recipes. Join her in preparing a three-course meal of popular French dishes, starting with light and creamy salmon rillettes spread on bite-sized baguettes. To follow, you will marinate and bake an elegant pork tenderloin with a whole grain mustard crust and serve it alongside cheesy potatoes au gratin and bacon-wrapped green beans. Finally, whisk, fold and mix...

Master the art of sushi-making in a fun hands-on cooking class with Chef Nancy. You'll learn insightful tips and techniques for crafting restaurant-worthy rolls alongside other traditional Japanese eats.To start, you'll create three authentic variations of sushi using kani, nori seaweed, crunchy Japanese cucumber and a variety of seasonal ingredients. Next, make a classic Japanese potato and carrot salad bursting with nutrients and bold flavors from a home...

Learn to turn fresh, healthful ingredients into satisfying Chinese dishes in this in-person class with Chef Christmas. With her guidance, you'll elevate your favorite take-out dishes to a new level of delicious. Your lesson includes hot and sour soup seasoned with chili garlic sauce, shrimp toast, sesame chicken and beef with a comforting vegetable fried rice. It's the perfect make-at-home meal prepared with thoughtful gourmet flair.MENUHot and Sour SoupWi...

Celebrate the unique flavors of Creole cuisine in this hands-on cooking class with Chef Michelle. You'll prepare a menu of authentic Southern favorites straight from bayou country. First, you'll make fried green tomatoes with homemade remoulade. Then, you'll enjoy a fresh spinach and strawberry salad with glazed pecans. Then learn to prepare a classic crawfish étouffée in a creamy sauce, served over fluffy rice. For dessert, you'll learn to make bread pu...

Learn the timeless art of French crêpes in this exciting cooking class with Chef Stephanie. She'll share traditional techniques for creating tender rolled cakes that make a perfect base for delicious fillings. You'll learn to use wholesome ingredients to prepare a classic batter to begin your crêpes creations. Then, fill your delicate wrappers with savory elements, including smoked salmon and ham, Swiss cheese, and a silky béchamel sauce. You'll also as...

Discover the authentic flavors of the Phillipines in this hands-on cooking class with Chef Nancy!Across six courses, you'll dive into an array of exciting Filipino meals that are bound to send your tastebuds soaring. Some of the dishes you'll learn to prepare include creamy chicken vermicelli soup, zesty boneless Aristocrat-style chicken barbecue, Aristocrat-style Java fried rice, aromatic salad with shrimp paste, refreshing calamansi soda and sweet old fa...

Let your little one learn the fun of baking cookies and cakes in this hands-on cooking class with Chef Christmas. The perfect birthday party or celebration opportunity, Chef Christmas will teach children an expert's baking techniques as they prepare the desserts together. First, your little bakers will get to mix and roll dough for loaded monster sugar cookies. Then, they'll bake adorable mini cheesecakes topped with fresh fruit. Finally, kids will learn h...