Cooking Class: Homemade Sushi Workshop
A boost of phenomenal gourmet flavor for your home dining regimen is just an expert-led session away, thanks to this enlightening hands-on cooking class on the art of sushi. Chef Anthony conducts a guided lesson with simple-to-follow instructions on expert methods to help you master your own handcrafted rolls. Practice top-level knife skills and learn to prepare fool-proof rice before arranging slices of fresh salmon for classic rolls you're sure to love. It's the perfect opportunity to bring restaurant-level dishes to your table while exploring beloved culinary traditions.
Menu
Sushi Rolls
With sushi, seaweed wrap, sushi rice and fresh salmon
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 20 years of age or older to attend.
- LabelsAdult, Sushi Making, Beginner, Asian, Japanese
Outside Reviews for Chef Anthony
Clara P
12 May 2024
Loved the class with Chef Anthony!
Event location: 284 Broadway, Cambridge, MA, Boston, 02139
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Anthony brings a wealth of experience and a reputation for excellence in the food service industry. With a degree in Culinary Arts, he has successfully led major operations, offered expert culinary consultation and won several national recipe contests. Recognized for his potential in a future leaders program, he excels in menu innovation, labor management and culinary presentations. Chef Anthony is passionate and committed to delivering outstanding customer experiences and maintaining high standards in his work.
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