Mediterranean Cooking Classes in the Bay Area

Bring the bright, healthful flavors from one of the planet's most nutritious cuisines to your table in this in-person cooking class from Chef Lorenzo. Discover the enchanting blend of ingredients and seasonings that makes diners around the world fall in love! Your session begins with meatballs made using fresh tuna and a risotto peppered with zucchini and pawns pulled from the sea. You'll also prepare an intriguing salad with a blend of octopus and potatoe...

Let the scents of the Mediterranean waft around you as you immerse yourself in this hands-on cooking class. With a gourmet chef to guide you, learn the secrets to crafting Mediterranean favorites. Start with green falafel with fresh hummus and pita bread, then transition to Muhammara with walnuts, red bell peppers, pomegranate molasses and breadcrumbs. Design a delectable main course of house-made merguez sausage with flatbread, including a sunny-side-up e...

Learn the secrets to creating creamy risotto in this hands-on cooking class with Chef Daniel. With his expert guidance, you'll discover how simple it is to prepare rich, sumptuous risotto that you'll be excited to serve your friends and family. You can also look forward to antipasto and dessert made with authentic Italian ingredients.Your evening will start with antipasto featuring the complimentary flavors of crostini, pesto and ricotta. Then, explore the...

In this hands-on cooking class, Chef Pooja will teach you how to fill a centerpiece-worthy Middle Eastern mezze platter from start to finish. This selection of dips and spreads bursting with bold herbs and spices is ideal for sharing at parties or gatherings. The chef will show you how to achieve a smooth, creamy hummus and balance the rich flavors of a hearty muhammara. Prepare a rich labneh dip and bright, herbed tabouli to round out your platter along w...