Cooking Class: Salsa Dancing With Tapas in Hand
In this exciting and interactive cooking class, you will sharpen your culinary skills and enjoy a fun-filled night of Latin dancing and lively socializing.
Start by mingling with new friends as you prepare fusion tapas, such as fragrant garlic shrimp with chimichurri salsa and flavorful meatballs, sundried tomato and Asiago cheese dumplings with smoky bravas sauce. Chef Jon is an expert in the kitchen; he will guide you through each recipe with great detail, ensuring a hands-on and creative experience. Once dinner is complete, enjoy a sweet treat before hitting the dance floor for a lively Latin-style salsa lesson with Instructor Jon.
Get ready for a night full of delicious food, energetic dancing and fun memories!
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Garlic Shrimp
With chimichurri salsa and homemade red pepper garlic bread
Albondigas (Turkey Meatball) Sundried Tomato & Asiago Cheese Dumplings
With goat cheese bravas sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 24
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsAdult, Fusion, Fun, Latin, Special Occasion
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Jason or Resident Chef
Marcelo
05 Sep 2024
Jason is so much fun. The experiences he offers are so enjoyable.
Event location: Chicago
Chef’s Place
Chef Jason is a versatile talent, captivating students with his diverse lineup of engaging courses. Whether it's mastering pasta-making from scratch or enjoying lively dance and karaoke sessions, his interactive experiences are crafted to delight the senses. Blending education with entertainment, each class offers the perfect opportunity to learn new skills or dive into fun-filled activities.
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