Cooking Class: Trio of Asian Dumplings
Dive into the flavors of Asian cuisine in this immersive cooking class. Chef Danny will teach you the recipes and techniques to make dumplings from scratch.
First, you'll whip up a savory pork and vegetable filling for dim sum dumplings. Plus practice folding and pleating the dumplings before steaming them to perfection. Then, make classic potstickers with smokey pork and juicy chicken fillings and pan-fry them until golden and crispy. Finally, make authentic jiaozi dumplings with succulent chicken and fresh vegetables. Indulge in your feast and take your new skills into your own kitchen.
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Dim Sum Dumplings
With savory pork and tender vegetables
Classic Potstickers
With pork, chicken, shrimp and mushrooms
Jiaozi Dumplings
With chicken and vegetables
Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. You are welcome to bring your own wine or beer to enjoy during this class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 50
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Singles, Date Night, Fun, Asian
Reviews Guests Left For Other Experiences
William
24 Aug 2024
A lot of fun and a chance to see an experienced chef in action.
Sonia
18 Aug 2024
Chef John Perdana was brilliant, he infused tge cooking class with many cooking tips as we watched him prepare the food. He ensured that all class members participated in preparing the food. The food was good and I really liked that we ate family style, and got to get to know each other. It was a great time and I'd definitely take another class with him.
Outside Reviews for Chef Danny or Resident Chef
Kimiko S.
23 Apr 2024
What an amazing class - relaxing and down to earth. The chef was friendly and the instructions were so easy to follow. Learned a lot! Class is held in a spacious area, so you won't be cramped in a stuffy room! 100% recommend signing up for this extra special experience!
Event location: Boston
Chef’s Place
Exact location is provided after booking.
After serving many years in the culinary industry, Chef Danny has gained a unique view of the culinary industry. He has served as a line cook as well as a chef instructor mentoring aspiring chefs. He has specialized in Scandinavian cuisine, bringing both traditional and contemporary dishes to life with fresh ingredients. Chef Danny has great attention to detail and engaging classes that will help you hone new culinary skills and improve kitchen confidence.
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